Here is what you will need!
-salmon.. of course ;)
- asparagus
- 1 lemon
- sea salt
- pepper
- olive oil
- tin foil
Directions:
-Preheat oven to 400 degrees.
-cut your asparagus and lay it out on the tin foil
-lay a piece of salmon on top and drizzle olive oil over the top of the salmon
-slice your lemon and lay a few slices on top of your salmon
-fold the ends of the tin foil over the salmon and asparagus and place in the over for 30 minutes.
Let me know how you like it!!
xo
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